Tis the season for all things cozy and bright! Here is a lovely recipe for a wintery sangria.
1 Granny Smith apple
1 Braeburn apple
1 heaping Cup Fresh cranberries
1 large Sprig rosemary
1 Bottle Pinot grigio
½ cup white grape juice
¼ cup sugar (more, for garnish)
1 Can club soda
In a large pitcher, mix together all ingredients. Stir until sugar dissolves. Place the pitcher in the refrigerator to chill overnight. Serve with sugared rosemary sprigs.
Here are some other things to add to your Winter Sangrias:
Freshly squeezed orange juice