Locally Lucky on Saint Patrick’s Day
at Annie Bailey’s

If you want to get your Lucky Day started early, Annie Bailey’s is the place to go on March 17. They will be serving a limited breakfast menu bright and early from 7 a.m. to 10 a.m. Then, from 10 a.m. to 10 p.m., classic Irish fare with some of the pub’s most popular menu items will make their presence known.

Connect with their event page at facebook.com/events/1013618282053310/


  • 7 am – 9 am: Keith Engle & his Irish Fiddle
  • 11 am – 1 pm: Charlie Zahm
  • 3 pm – 5 pm & 6 pm – 8 pm: McGill
  • 9.30 pm – 11 pm: Fire in the Glen


  • (v**) Shamrock “Early Bird” Nachos
    Our House Waffle Fries topped with Scrambled Eggs, Rashers, Scallions, Tomatoes, Irish Cheddar & Jack Cheeses.
    Served with Sour Cream and Salsa / $12
  • Irish Car Bomb French Toast
    House-made Irish Soda Bread lightly battered in Bailey’s Cinnamon Egg Custard. Topped with a Guinness Caramel & Jameson Cream Sauce / $10
  • Irish Breakfast
    Irish Sausage, Rashers, Black & White Puddings, Grilled Tomato, Beans & two Over Easy Eggs.  Served with Breakfast Potatoes & Toast / $13.5
  • All-American Breakfast 
    Black Forrest Ham, Applewood-smoked Bacon, two Over-Easy Eggs, Breakfast Potatoes & Toast / $11
  • Steak & Eggs
    6 oz Flat Iron Steak topped with Guinness Herb Butter & Sauteed Jameson Glazed Mushrooms.
    Served with two Fried Eggs & House Fries / $16
  • Wexford Sausage Delight 
    Two Poached Eggs on Homemade Buscuits with Irish Bangers and Creamy Country Gravy, topped with Melted Cheddar. Served with Breakfast Potatoes / $13
  • Galway Bruschetta
    Thinly sliced Cold Smoked Salmon, Dill Goat Cheese, Hardboiled Egg & Red Onion on Housemade Irish Brown Bread / $12
  • Celtic Veggie Quiche 
    Sauteed Cabbage, Leeks, Mushroom, Potato, Irish Cheddar, served with Fresh Fruit / $10
  • Corned Beef Hash
    Thinly sliced Corned Beef tossed with our House Breakfast Potatoes, Caramelized Onions, topped with Sunny Side Up Eggs / $11